FOOD
■ This week's recommendation ■
1/10
Grilled young chicken with Kinzanji miso
1200 yen(税込)
1/10
Grilled Pacific saury with yuan sauce
1200 yen(税込)
1/10
Assortment of deep-fried maple leaf snapper and autumn mushrooms and deep-fried chicken meatballs with shiso leaves
1200 yen(税込)
■ Sashimi ■
1/10
Assorted Sashimi (1 portion)
2900 yen(税込)
1/10
Assorted Sashimi for 2
4700 yen(税込)
1/10
Assorted Sashimi for 3
5900 yen(税込)
(The photograph is an image)
1/10
Sesame amberjack
1,500 yen(税込)
1/10
Sesame sea bream
1,500 yen(税込)
1/10
Bluefin tuna sashimi
4000 yen(税込)
(The photograph is an image)
■ Cold dishes and delicacies ■
1/10
Grilled fresh fish carpaccio-style salad
1480 yen(税込)
1/10
Caesar salad
900 yen(税込)
1/10
Radish salad
¥ 750(税込)
1/10
Hakata Gameni
748 yen(税込)
1/10
Freshly baked egg roll
¥ 770(税込)
1/10
Specially made rolled egg
¥ 770(税込)
■ Boiled and grilled dishes ■
1/10
Salt-grilled large shrimp (2 pieces)
1450 yen(税込)
1/10
Grilled sea bream head with salt/cooked head
1350 yen(税込)
1/10
Yellowtail collar salt-grilled/cooked
1350 yen(税込)
1/10
Golden-eyed snapper, salt-grilled/simmered
3800 yen(税込)
1/10
Japanese Black Beef Steak (150g)
4200 yen(税込)
■ Fried food ■
1/10
Assorted tempura
1800 yen(税込)
■ Liquor bowl ■
1/10
Hakata cod roe
700 yen(税込)
1/10
Broiling
¥ 930(税込)
1/10
Assorted pickles
¥ 610(税込)
■ Sushi ■
1/10
Five pieces of sushi selection
1300 yen(税込)
1/10
7 pieces of chef's choice sushi
1600 yen(税込)
1/10
Chawanmushi and red soup set
550 yen(税込)
Available as a set with sushi.
■ Hotpot *Orders must be made for two or more people ■
1/10
Cooked in water
From 3600 yen
1,800 yen per portion.Minimum order is 2 people
1/10
Beef tongue shabu-shabu hotpot
From 6,800 yen
One portion costs 3,400 yen.We accept orders for two or more people.
1/10
Deep-fried rice
300 yen(税込)
To finish off the mizutaki...The listed price is for one portion.
1/10
Udon noodles for the final dish
300 yen(税込)
Perfect as a finishing touch to mizutaki or beef tongue shabu-shabu hotpot.The listed price is for one portion.
