Course details

13th Anniversary Special [Limited Time] <Gion Course> Natural Red Sea Bream from Fukuoka Prefecture - Harihari Style Hot Pot with Sea Bream Stock -

13th Anniversary Special [Limited Time] <Gion Course> Natural Red Sea Bream from Fukuoka Prefecture - Harihari Style Hot Pot with Sea Bream Stock -

7000 yen(Tax included)

Prices vary depending on the coupon used

  • 2-60persons

It is also possible to specify sitting position such as upper seat or lower seat.For same-day reservations, please contact us by phone

Course menu

~From April 9th to May 13th~

[Small dish] Fresh green tofu, goji berries, delicious broth

[Sashimi] Layered sea bream sashimi, Mahachinami sashimi, Honkaku tuna sashimi, Hanaho shiso, Goldfish grass, Ken, Wasabi

[Grilled food] Japanese Spanish mackerel grilled with cherry leaves, bamboo shoots grilled with kinome miso, Tamakama, Hajigami

[Hot pot] Wild red sea bream hot pot with grated yuzu and shredded vegetables (daikon radish, carrot, mizuna, enoki mushroom, and white onion)

[Fried food] Fried white fish and new onion with green chili pepper and rose salt

[Meal] Fukagawa rice with mitsuba

[Pickles] Bettara pickles, Shiba pickles, Aotakana pickles

[Reservoir] Akadashi soup powder Sansho Oguchi green onion graupel tofu

[Sweet] Strawberry sorbet

All seven dishes

●All-you-can-drink plan information

We accept reservations based on the number of people.Please let us know in the request section when making your reservation.

<All-you-can-drink plan: 2,200 yen per person>

All-you-can-drink for 90 minutes (room usage time 120 minutes)

[Beer] Super Dry, non-alcoholic beer

[Shochu] Kurokirishima, Shiratake, Iichiko

[Sake] Cold sake

[Wine] Red/White

Highballs, cocktails, lemon sours, plum wine, oolong tea, cola, etc.

<All-you-can-drink plan: 3,500 yen per person>

All-you-can-drink for 120 minutes (room usage time 150 minutes)

[Beer] Super Dry, non-alcoholic beer

[Shochu] Akatoba, Mitake, Sato Mugi, Torikai

[Sake] Recommended cold sake, Hakutsuru hot sake

[Wine] Red/White

Sub-zero highballs, cocktails, lemon sours, plum wine, oolong tea, cola, etc.

Reservation reception time
11:30~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2025/04/01 update